East of Chicago 1.0

About East of Chicago Pizza Company

Founded in 1991, East of Chicago Pizza Company has built its reputation on the foundation of its signature fresh pan pizza, a steadfast commitment to quality, and the belief that customers deserve exceptional taste in every bite. This unwavering dedication to these core principles has played a pivotal role in the company's growth and success within the competitive landscape of the Midwest. The brand is highly regarded for its specialty pizzas, appetizing subs, and distinctive wings.

Distinguishing Features of East of Chicago Pizza Company

The cornerstone of East of Chicago's appeal lies in its commitment to quality. The company prides itself on sourcing the finest ingredients to create not only delicious pizzas but also a diverse menu. Every pizza begins with dough made fresh on a daily basis. Hand-selected tomatoes are employed to craft the proprietary secret sauce, while their unique mozzarella cheese blend contributes to a distinctive flavor profile. To enhance the experience, only fresh and premium toppings are used, culminating in award-winning pizzas. This emphasis on quality food at competitive prices has positioned the East of Chicago brand as a successful entity for over two decades.